Start your morning with something effortless, wholesome, and nourishing. These Overnight Oats come together in minutes and transform into a creamy, satisfying breakfast while you sleep. Made with fresh oat pulp from your Kitchwave, plant-based milk, and your favorite toppings — it’s the perfect grab-and-go option for busy days or slow, cozy mornings.
SERVINGS
5 servings
RUN TIME
12 minutes
Base
3 tbsp oat pulp
½ cup rolled oats
½ cup plant-based milk
¼ tsp vanilla extract
Add-ins
1–2 tsp honey
¼ tsp cinnamon
Fruit or toppings of choice
In a jar or container, combine oat pulp, rolled oats, and plant-based milk.
Add honey, cinnamon, and vanilla extract.
Cover and refrigerate overnight.
In the morning, stir well to mix everything together.
Top with fresh fruit, nuts, seeds, or an extra splash of milk — whatever you love.
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